Ic Pilav – Garnished Rice

On Sunday, we were at my parents’ place. Towards iftar time, my sister was trying real hard to convince to make some ic pilav – garnished rice dish, mainly used as a filling for most stuffed vegetable and meat dishes in Ottoman cuisine. A starving and insisting sister ain’t no good. I gave up and pulled myself together despite the fatigue caused by fasting on such a long day and made her the pilav. She was happy and so was I.  Mom’s garden has the perfect lighting to photograph the food I make.

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